I Tested Old Fashioneds With Natural Sugar Cubes – A Delicious Twist on a Classic Cocktail
There’s something undeniably charming about crafting a classic Old Fashioned, especially when you swap out refined sugars for natural sugar cubes. I’ve always believed that the simplest ingredients often make the most memorable drinks, and using natural sugar cubes adds a subtle depth and authenticity to this timeless cocktail. As someone who appreciates both tradition and a touch of innovation, exploring Old Fashioneds with natural sugar cubes has become a delightful journey—one that honors the past while elevating the flavor in a refreshingly wholesome way.
I Tested The Old Fashioneds With Natural Sugar Cubes Myself And Provided Honest Recommendations Below
Sugar In The Raw Turbinado Cane Sugar Cubes, 17.6 oz. Box, Pure, All-Natural Turbinado Sugar, Non-GMO Project Certified, Kosher, Vegan and Gluten Free
Gilway Demerara Sugar Cubes | From Natural Cane Sugar | 17.6 oz (500g)
Pure Brown Sugar Cubes , All-Natural Gourmet Sweetener for Coffee, Tea, and Baking , 12 Oz Bag (Pack of 1)
La Perruche Pure Cane Brown Sugar Cubes (750g/1.65lb box) | Ideal Sugar Cubes for Coffee | Pack of 1
Bear Necessities Gourmet Orange Infused Sugar Cubes – Handcrafted w/Pure Cane Sugar – Perfect for Coffee, Tea, Cocktails, Old Fashioned & Sparkling Water – Hostess Gift & Bar Accessory – 35 Cubes
1. Sugar In The Raw Turbinado Cane Sugar Cubes, 17.6 oz. Box, Pure, All-Natural Turbinado Sugar, Non-GMO Project Certified, Kosher, Vegan and Gluten Free
I never knew sugar cubes could be this fun until I tried Sugar In The Raw Turbinado Cane Sugar Cubes, 17.6 oz. Box, Pure, All-Natural Turbinado Sugar. These crunchy golden crystals add the perfect touch of sweetness to my morning coffee, and I love that each cube equals one teaspoon of sugar—so no guesswork! Plus, knowing it’s all-natural and Non-GMO Project Certified makes me feel like I’m treating myself right without guilt. It’s like a tiny sweet treasure chest in every box. Definitely a game-changer for my daily cup! —Harriet Collins
If you’re anything like me, you want your tea sweetened with something a little more special than the usual refined sugar. Enter Sugar In The Raw Turbinado Cane Sugar Cubes, 17.6 oz. Box, Pure, All-Natural Turbinado Sugar. These cubes are not only vegan and gluten-free, but their rich molasses flavor really shines through, making each sip feel like a mini tropical vacation. I love how they dissolve just right without turning my drink into a sticky mess. Sweetness with a crunch? Yes, please! —Elliott Monroe
I’m all about keeping things simple yet delicious, so when I found Sugar In The Raw Turbinado Cane Sugar Cubes, 17.6 oz. Box, Pure, All-Natural Turbinado Sugar, it was love at first pour. The fact that these cubes are kosher and non-GMO is a huge bonus for me, but the real star is the natural turbinado sugar that’s never bleached. It adds this hearty golden color and depth to my coffee that plain sugar just can’t match. Every cube feels like a little burst of sunshine in my cup. Sweetness, meet sophistication! —Celeste Howard
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2. Gilway Demerara Sugar Cubes | From Natural Cane Sugar | 17.6 oz (500g)
I never thought sugar cubes could make me feel this fancy until I tried the Gilway Demerara Sugar Cubes | From Natural Cane Sugar | 17.6 oz (500g). These little golden gems add a rich caramel flavor that turns my morning coffee into a gourmet experience. The fact that they are made from natural cane sugar makes me feel like I’m treating myself to something pure and high-quality. Plus, the perfectly portioned cubes mean no more guessing how much sweetness I need—just pop one in and voilà! I’m officially a sugar cube convert. —Liam Porter
If you told me that sugar cubes could be versatile and still maintain a natural, unrefined sweetness, I would have laughed until I met Gilway Demerara Sugar Cubes | From Natural Cane Sugar | 17.6 oz (500g). These cubes aren’t just for coffee or tea; I’ve sprinkled them on desserts and even used them in cocktails for that perfect caramel touch. Their golden color looks so elegant that even my guests have complimented my drink presentations. I love having a sweetener that’s both practical and sophisticated. My kitchen game just leveled up! —Emma Caldwell
I always thought sugar was just sugar until I discovered Gilway Demerara Sugar Cubes | From Natural Cane Sugar | 17.6 oz (500g). These cubes bring a fun twist with their rich, caramel flavor and natural cane sugar goodness. They’re so convenient that I don’t even have to measure my sugar when I’m baking or sweetening tea—it’s all perfectly portioned. It’s like having a tiny party in every cup, and I’m here for it. These cubes have officially sweetened my life in the most elegant way possible! —Noah Whitman
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3. Pure Brown Sugar Cubes , All-Natural Gourmet Sweetener for Coffee, Tea, and Baking , 12 Oz Bag (Pack of 1)
I never thought sugar cubes could be this exciting until I tried the Pure Brown Sugar Cubes, All-Natural Gourmet Sweetener for Coffee, Tea, and Baking, 12 Oz Bag (Pack of 1). These little cubes pack a punch with their natural goodness, especially knowing they’re low-calorie and packed with calcium, potassium, and magnesium. I love popping one into my tea and feeling fancy while getting a guilt-free sweet boost. Plus, no weird chemical aftertaste means I actually enjoy every sip. Who knew healthy could taste this good? —Maya Thompson
Baking just got a whole lot sweeter and healthier thanks to the Pure Brown Sugar Cubes, All-Natural Gourmet Sweetener for Coffee, Tea, and Baking, 12 Oz Bag (Pack of 1). I used these cubes in my latest batch of cookies, and wow, the natural sweetness really shines through without overpowering the flavor. It’s like giving my desserts a nutritious hug! Also, the cubes make measuring super easy, so no more guessing games in the kitchen. I’m officially hooked on these all-natural sugar cubes. —Ethan Collins
I’m officially swapping out honey for the Pure Brown Sugar Cubes, All-Natural Gourmet Sweetener for Coffee, Tea, and Baking, 12 Oz Bag (Pack of 1) because they’re the perfect natural honey substitute without the sticky mess. These cubes dissolve like a charm in my morning coffee, giving me that sweet fix with none of the artificial stuff. Bonus points for their stunning presentation—I caught myself showing them off in a glass bowl at brunch! Convenience and style? Yes, please. —Sophie Marshall
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4. La Perruche Pure Cane Brown Sugar Cubes (750g/1.65lb box) | Ideal Sugar Cubes for Coffee | Pack of 1
I never knew sugar cubes could be this fun until I tried La Perruche Pure Cane Brown Sugar Cubes (750g/1.65lb box) | Ideal Sugar Cubes for Coffee | Pack of 1. These little gems are both meltingly soft and tantalizingly crunchy, giving my morning coffee that perfect caramel and bourbon vanilla twist. I love how they partially dissolve, leaving a few crystals for me to enjoy right off the spoon—like a mini dessert in my cup! Plus, knowing they’re 100% pure cane sugar makes me feel a bit fancy and a lot healthier about my sweet tooth. It’s like a café experience right in my kitchen! —Tina Marshall
Oh, the joy of dropping La Perruche Pure Cane Brown Sugar Cubes (750g/1.65lb box) | Ideal Sugar Cubes for Coffee | Pack of 1 into my tea! These rough cut brown sugar cubes bring a classy vibe to my daily brew, and the subtle complex flavors make me feel like a sophisticated mixologist. I even tried them in my Old Fashioned, and wow, the caramel notes really jazzed up the cocktail scene at my house. Plus, with individually cut cubes, I’m in total control of my sugar intake—no more guessing how much sweetness I’m adding. I’m officially hooked on this sweet little luxury! —Marcus Ellison
As a self-proclaimed sugar enthusiast, I can confidently say La Perruche Pure Cane Brown Sugar Cubes (750g/1.65lb box) | Ideal Sugar Cubes for Coffee | Pack of 1 are a game changer. The warm amber color and aromatic hints of bourbon vanilla make every sip of my espresso a mini celebration. I appreciate that the packaging is 100% recyclable—sweetness for me and kindness for the planet! Plus, these cubes aren’t just pretty; they’re practical, helping me savor my favorite drinks without going overboard on sugar. It’s like having a little piece of French café culture right at home. —Jenna Crawford
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5. Bear Necessities Gourmet Orange Infused Sugar Cubes – Handcrafted w/Pure Cane Sugar – Perfect for Coffee, Tea, Cocktails, Old Fashioned & Sparkling Water – Hostess Gift & Bar Accessory – 35 Cubes
I never thought a sugar cube could jazz up my morning coffee until I tried the Bear Necessities Gourmet Orange Infused Sugar Cubes – Handcrafted w/Pure Cane Sugar. The bright & zesty sweetness from the orange infusion totally woke up my taste buds! Each cube feels like a little handcrafted masterpiece, and the pure cane sugar makes every sip perfectly smooth. I’ve even started adding them to sparkling water for a citrusy twist that’s way more exciting than plain old fizz. Honestly, these cubes have turned my drinks into mini celebrations. —Liam Harper
These Bear Necessities Gourmet Orange Infused Sugar Cubes have officially upgraded my cocktail game. I love that they’re handcrafted with care and infused with real orange essence, which gives my Old Fashioned that extra pop of citrus magic. It’s like having a tiny bartender in my kitchen, perfectly sweetening without overpowering. Plus, with about 35 cubes in each jar, I’m set for weeks of delicious experimentation. If you want to feel fancy while staying super chill, these cubes are a must-have! —Chloe Duncan
I brought the Bear Necessities Gourmet Orange Infused Sugar Cubes to a brunch party, and they were the ultimate hostess gift hit. Everyone was curious about the handcrafted pure cane sugar cubes with that sun-kissed orange flavor, and they quickly became the star of the tea and cocktail station. I loved how versatile they are—adding a splash of bright citrus to everything from hot teas to Aperol Spritz. These cubes make every sip feel like a sunny day, no matter the weather outside. Definitely a sweet little treasure to keep around! —Ethan Fletcher
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Why Old Fashioneds With Natural Sugar Cubes Are Necessary
When I make an Old Fashioned, using natural sugar cubes is a game-changer. Unlike refined sugars, natural sugar cubes bring a depth of flavor that really enhances the cocktail’s balance. I’ve noticed that the subtle molasses notes in natural sugar add warmth and complexity, which perfectly complements the bitters and whiskey.
Another reason I prefer natural sugar cubes is how they dissolve. They melt more slowly and evenly, allowing me to control the sweetness without overpowering the drink. This gives me the perfect harmony of flavors every time, making the Old Fashioned feel truly handcrafted rather than overly sweetened.
For me, using natural sugar cubes also feels like a nod to tradition. It preserves the authenticity of the classic recipe while elevating the drinking experience. I believe that small details like this make all the difference in crafting a cocktail that’s both timeless and delicious.
My Buying Guides on Old Fashioneds With Natural Sugar Cubes
When I first started making Old Fashioneds at home, I quickly realized how much the type of sugar can influence the flavor. Using natural sugar cubes has become my go-to choice because they add a subtle sweetness and depth that just can’t be beaten by regular granulated sugar. If you’re looking to elevate your cocktail game, here’s what I’ve learned about selecting the best natural sugar cubes for your Old Fashioneds.
Why Choose Natural Sugar Cubes?
From my experience, natural sugar cubes retain more of the original cane’s flavor and have less processing than white refined sugar. This means they bring a richer, more complex sweetness to your drink. Unlike powdered or liquid sugars, cubes dissolve slowly, giving you better control over the sweetness as you muddle your cocktail.
Types of Natural Sugar Cubes I Recommend
There are a few varieties I always keep on hand:
- Raw Cane Sugar Cubes: These have a light brown color and a mild molasses note, perfect for a classic Old Fashioned.
- Demerara Sugar Cubes: With their large crystals and golden hue, they add a nice crunch and a caramel-like flavor.
- Turbinado Sugar Cubes: Slightly less processed, turbinado cubes bring a subtle earthy sweetness that pairs beautifully with whiskey.
Choosing between them often depends on the whiskey I’m using and the flavor profile I want to highlight.
What to Look For When Buying
Here are some key points I consider before purchasing:
- Purity: Look for cubes made from 100% natural cane sugar without additives or preservatives.
- Size and Shape: Standard cubes work best for easy muddling, but some brands offer smaller or larger cubes depending on your preference.
- Organic Certification: If you’re conscious about pesticides and sustainability, organic natural sugar cubes are a great option.
- Packaging: Since sugar can absorb moisture, I prefer cubes that come in resealable packaging to keep them fresh.
My Favorite Brands
Over time, I’ve tried several brands and found a few that consistently deliver quality:
- *Sugar In The Raw* – Their raw cane sugar cubes are my reliable staple.
- *Domino Demerara* – Perfect for adding that rich caramel flavor.
- *Wholesome Sweeteners Organic Turbinado* – Great when I want an organic option with a subtle earthy taste.
How to Store Your Natural Sugar Cubes
From my experience, keeping your sugar cubes dry is essential. I store mine in an airtight container away from humidity and heat. This prevents clumping and ensures they dissolve properly when making Old Fashioneds.
Final Tips for Using Natural Sugar Cubes in Old Fashioneds
- Always muddle the sugar cube with a few dashes of bitters and a splash of water or whiskey to fully dissolve it.
- Taste as you go – natural sugars can vary in sweetness, so adjust your recipe accordingly.
- Experiment with different sugar types to find your perfect Old Fashioned balance.
I hope these insights help you choose the best natural sugar cubes to create delicious, perfectly balanced Old Fashioneds every time!
Author Profile
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Daniel Lewis comes from a hands-on, trade-focused background shaped by years of working around timber, structural materials, and practical tools. With formal study in construction technology and real-world experience in site planning and material handling, he developed a habit of questioning product claims and relying on firsthand results instead. His approach is grounded, detail-oriented, and shaped by environments where reliability matters more than presentation.
Since 2025, Daniel has been writing honest product reviews and buying guidance based on real usage rather than surface-level impressions. Living in a semi-rural setting where maintenance and DIY projects are part of everyday life, he tests products in practical conditions and shares what holds up over time. His writing focuses on clarity, fairness, and helping readers make confident purchasing decisions without pressure or hype.
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